LUNCH MENU

HIFI FRIED CHICKEN, PERI PERI MAYO, LETTUCE, TOMATOES ALL ON A FRESH EGG ROLL. $8

POACHED CHICKEN IN LEMON & THYME; MADE WITH MAYO, SCALLION, CELERY AND SERVED WITH LETTUCE PARM AND TOMATO ON WHEAT, WHITE, OR LETTUCE WRAP $8

GENOA SALAMI, HAM, CAPICOLA, PROVOLONE, ONION, BANANA PEPPERS, HOTS, RED WINE VINEGAR, OLIVE OIL, LETTUCE, TOMATOES AND OREGANO ON FANTINI ROLL. $9

HIFI FRIED EGGPLANT, PROVOLONE, PESTO, PARMESEAN, ROASTED TOMATOES, CARAMELIZED ONION ON CRUSTY ITALIAN BREAD. $9

CHERRY WOOD SMOKED BACON, LETTUCE, TOMATOES AND MAYO ALL ON CRUSTY ITALIAN BREAD OR WHITE BREAD. $7

MAYO, LETTUCE, TOMATOES, CARVER HAM OR TURKEY, AND CHEDDAR CHEESE ON FRESH WHITE BREAD. $9

HIFI FRIED BRISKET WITH HOUSE MADE SLAW, MAYO AND JAMES RIVER BBQ SAUCE ALL ON A FRESH EGG ROLL. $12.50

GOLDEN HALLOUMI (SHEEPS CHEESE) WITH FRESH OR ROASTED TOMATO, VIDALIA ONIONS, AND A HOUSE MADE LEMON DRESSING ON A TOASTED FANTINI ROLL $10

CARVER HAM OR TURKEY, CHERRY WOOD SMOKED BACON, LETTUCE, TOMATOES, ONION, CHEDDAR AND DRESSED WITH MAYO ON LIGHTLY TOASTED WHITE BREAD. $9.50

FRIES, CHIPS, OR SLAW

FRIES OR CHIPS